Oxidação
25%
Cafeína
22,0 mg
L-Teanina
7,0 mg
Colheita
Spring, Winter
Altitude
1000-1600m
Tipo de Folha
Tightly rolled balls
Descrição
Ali Shan is a high-mountain oolong from the Ali Shan (Alishan) range in Chiayi County, Taiwan, grown at elevations above 1,000 meters. The cool mountain air, frequent fog, and rich soil produce leaves with a distinctive buttery texture, lilac-like floral fragrance, and a clean, sweet finish. Ali Shan exemplifies Taiwan's acclaimed gaoshan (high mountain) oolong category.
Guia de Elaboração
Temperatura
90°C
Tempo de Infusão
35s
Proporção de Água
20ml/g
Infusões
6x
Recipiente recomendado: Porcelain gaiwan
High-mountain oolongs like Ali Shan are best brewed slightly cooler than roasted oolongs to preserve their delicate floral notes. 90°C brings out the buttery texture and lilac fragrance. A porcelain gaiwan is preferred over Yixing clay so it does not absorb the subtle aromas.