Oxidation
12%
Caffeine
18.0 mg
L-Theanine
7.0 mg
Harvest
Spring (March-April)
Altitude
800-1200m
Leaf Type
One bud one leaf
Description
Meng Ding Huangya comes from the mist-shrouded Meng Ding Mountain in Sichuan province, one of the earliest known tea-growing regions in China. The high-altitude tea garden produces buds with a naturally sweet, orchid-like fragrance. The gentle yellowing process creates a smooth, round cup with sweet corn and toasted grain notes.