English Breakfast

Various (Assam, Ceylon, Keemun blend)

English Breakfast black tea tea — watercolor illustration
Oksidasi
black 95%
Kafein 45,0 mg
L-Theanine 3,5 mg
Panen Year-round (blend)
Ketinggian Various (blend)
Jenis Daun Various (blend)

Deskripsi

English Breakfast is the world's most recognized tea blend, traditionally combining robust Assam, brisk Ceylon, and complex Keemun to create a full-bodied, well-rounded cup. Designed to pair with a hearty morning meal, it has enough strength to stand up to milk and sugar while maintaining a balanced, satisfying character. Each blender's recipe produces subtle variations on this enduring classic.

Panduan Pembuatan Bir

Suhu 100°C
Waktu Seduh 240s
Rasio Air 100ml/g
Seduhan 1x

Wadah yang direkomendasikan: Ceramic teapot with a cozy — English Breakfast is designed for a leisurely, heat-retaining brew; a thick ceramic pot with a textile cozy maintains the ideal temperature throughout a long morning se.

Robust breakfast blends are designed for full boiling water and 3-4 minutes steeping. Pre-warm the teapot. Add milk to taste — English Breakfast is balanced to complement dairy. One infusion is standard for blends; the leaves are spent after a single strong extraction.

Embed on your site — TeaFYI

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<div data-teafyi="variety" data-slug="english-breakfast"></div>
<script src="https://cdn.jsdelivr.net/npm/teafyi-embed@1/dist/embed.min.js" defer></script>

Embed using a standard iframe — works in any CMS.

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https://teafyi.com/varietys/english-breakfast/

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</a>
Preview: TeaFYI

Use the TeaFYI WordPress plugin shortcode.

[drinkfyi-variety site="teafyi" slug="english-breakfast"]

Use as a native HTML custom element in modern browsers.

<teafyi-variety slug="english-breakfast" theme="light"></teafyi-variety>
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